With the advent of autumn, I thought a pumpkin treat was in order. In Japan, the kabocha squash is the star of the season. A bit of brown sugar and melted butter with roasted kabocha is lip-smacking yummy. But, this is a post for The Weekend Gourmet! So, I opted for a treat with a tad more pizzazz - Sweet ‘n Spice and Everything Nice Pumpkin Whoopie Pies! To balance the spicy soft cookie sandwiches, I filled them with a sweet maple cream...Read more at The Weekend Gourmet.
Viktor Benês is an immigrant from Czechoslovakia who came to the US in the 1920s. In the seventies he sold the bakery to the current owners who retained the name and franchised the successful operation. And continued to provide creative, artistic cookies and cakes. And pleasure!